Call us: 0131 226 4747 or email reservations@michaelneave.co.uk

Christmas at Michael Neave

Starter and main £22.95
3 courses £26.95


Click here to download our Christmas Menu

 

Starters
Chicken liver parfait with cranberry and Melba toast
Smoked salmon roulade with beetroot dressing
Roast butternut squash soup with Katy Rodgers crème fraiche
Bonnet goats’ cheese and leek panna cotta with parmesan crisp
Mains
Aberdeen Angus sirloin steak with dauphinoise potatoes and cherry vine tomato
Heather honey roast duck breast with Brussels sprouts and celeriac
Sea bream fillet on a langoustine bisque and saffron potatoes
Jerusalem artichoke risotto with pumpkin crisps
Desserts
Strathdon blue cheese with Glenfarclas 21yo poached pear and quince
Blueberry parfait with pistachio and frosted blueberries
Clementine mousse with dark chocolate and mint
Hazelnut, almond, walnut and cranberry caramel tart
Filter coffee and mince pie ice cream

Click here to download our Christmas Menu